Category Archives: Nutrition

By how much does light alcohol consumption increase cancer risk?

Category: Cancer, Epidemiology, Health systems, Nutrition | Tagged , , , , , | Leave a comment

The ‘Dad Bod’ Explained: A Study of Weight Gain during Fatherhood

Category: Determinants of health, Epidemiology, Nutrition, Time trends | Tagged , , , , , | 3 Comments

Questioning the link between citrus fruit and skin cancer

Category: Cancer, Epidemiology, Nutrition, Science Outreach | Tagged , , , , | 6 Comments

Who is public health?

Category: Epidemiology, Guest Posts, Health systems, Industry, Infectious disease, Maternal health, Nutrition | Tagged , , , , , , , | 4 Comments

PLOS Public Health Perspectives Holiday Special 2014

Category: Epidemiology, Infectious disease, Nutrition, Running | Tagged , , , , , , , , | Leave a comment

Red meat and cancer: the biological evidence

Category: Cancer, Epidemiology, Food industry, Health systems, Industry, Nutrition, Preventable Deaths | Tagged , , , , , , | 4 Comments

Why does eating red meat elevate breast cancer risk, especially for young women on the pill?

Category: Cancer, Epidemiology, Food industry, Industry, Infectious disease, Nutrition | Tagged , , , , , | 1 Comment

Guest Post: Public health agencies should prioritize public health based on evidence, not fear

Category: Cancer, Determinants of health, Guest Posts, Health systems, Industry, Infectious disease, Nutrition | Tagged , , , , , , , , , , | Leave a comment

12 simple ways to prevent cancer

Category: Cancer, Epidemiology, Fitness, Infectious disease, Nutrition, Preventable Deaths | Tagged , , , , , , , , , | 1 Comment

Do multivitamin supplements increase mortality risk?

Category: Epidemiology, Food industry, Industry, Nutrition | Tagged , , , , , | 4 Comments