Category Archives: Chemicals

A forgotten but crucial cause for the pertussis epidemic

By Melinda Wenner Moyer
Posted: July 26, 2012
Category: Chemicals, Drugs, Illness | Tagged , , , | 16 Comments

Are allergies trying to protect us from ourselves?

By Melinda Wenner Moyer
Posted: April 26, 2012
Category: Chemicals, Food, Illness | Tagged , , , , , , | 14 Comments

On arsenic and apple juice: Is the EPA’s drinking water limit even safe?

By Melinda Wenner Moyer
Posted: December 13, 2011
Category: Chemicals, Food | Tagged , , , | 4 Comments

The epigenetics of cancer

By Melinda Wenner Moyer
Posted: November 18, 2011
Category: Chemicals | Tagged , , , , , | 10 Comments

How to avoid harmful chemicals: just pick up your iPhone

By Melinda Wenner Moyer
Posted: January 4, 2011
Category: Chemicals | Tagged , , , , , | 6 Comments

The dirty truth about “green” products

By Melinda Wenner Moyer
Posted: December 8, 2010
Category: Chemicals | Tagged , , , , , | 12 Comments

Eggs, KFC Double Downs, and Heart Disease

By Melinda Wenner Moyer
Posted: November 10, 2010
Category: Chemicals, Food | Tagged , , , , , | 10 Comments

If BPA exposure is so low, why should we be worried?

By Melinda Wenner Moyer
Posted: October 19, 2010
Category: Chemicals | Tagged , , | 2 Comments

Soda, beer, and BPA (and hey, congrats to Canada!)

By Melinda Wenner Moyer
Posted: October 15, 2010
Category: Chemicals, Food | Tagged , , | 8 Comments

Misleading food labels—are you eating what you think you are?

By Melinda Wenner Moyer
Posted: September 20, 2010
Category: Chemicals, Food | Tagged , , , , , , | 6 Comments